Ceylon Mango Green Tea – Loose Leaf Tea

Ceylon Mango Green Tea – Loose Leaf Tea

Ceylon Aura Mango Green Tea combines green tea with mango flavour for a tropical twist on your everyday cup. It’s a lovely choice for anyone who enjoys fruit-flavoured teas and wants to explore something beyond classic black tea.

Enjoy it hot during a quiet morning or afternoon break, or brew it ahead and serve chilled over ice. Try it plain first, then add a little honey or your preferred sweetener if you wish.

Take a little care with the water temperature when brewing. Water below boiling and a shorter steep are a good starting point for green tea, giving you room to adjust the cup to your taste.

Why You’ll Love It

• Green tea with mango flavour

• A tropical addition to your tea collection

• Loose-leaf format for brewing by the cup or pot

• Enjoy hot or as iced tea

• Adjustable brewing strength to suit your preference

• Convenient resealable pouch

How to Brew

Start with approximately 2–2.5 g of tea per 250 ml of water.

Water temperature: 80–85°C
Steeping time: 2–3 minutes, then strain.

Give the leaves room to open in your infuser or teapot. Taste after two minutes and adjust future brews to your preference.

For iced tea, allow the brewed tea to cool, then refrigerate and serve over ice.

Storage

Keep the pouch sealed in a cool, dry place, away from sunlight, moisture and strong odours.

Net weight: 100 g